Shallots Plants Natural Products kang Barasa
Getting to Know ShallotsAccording to the data I read by Barasa Offical.The onion plant is thought to have originated from mainland Asia. Some literature mentions that this plant comes from Central Asia, especially Palestine and India, but there is also an estimate that the origin of shallots comes from Southeast Asia and the Mediterranean.
Shallots are annual plants that have layered tubers, fibrous roots, with hollow cylindrical leaves. Onion bulbs are formed from the base of the leaves that unite and form stems that change shape to enlarge and form tubers.
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Shallots that are rich in Vitamins |
Get to know more about Shallots
Shallots are one of the main cooking spices in the world originating from Iran, Pakistan and the mountains in the north, but then spread to various parts of the world, both subtropical and tropical.
Shallots have prospects for development in dry land with the following growing conditions and cultivation techniques: Shallots are suitable for planting in the lowlands to highlands and are very suitable for growing in Indonesia (0-1000 m asl).
As Indonesians, we should be grateful because shallots thrive. In Indonesia, areas that are well-known as shallot production centers are Cirebon, Brebes, Legal, Kuningan, Wates, East Lombok and Samosir.
Shallots are a general term for a group of plants important to humans that belong to the genus Allium. Bulbs, leaves or flowers of onions are used as vegetables that are processed as spices, depending on how we look at them.
Important Benefits of Shallots for Health
In addition to being used as a spice in cooking, onion turns out to have many natural benefits for humans
our body health,
Benefits of Shallots for Health:
• Maintain heart health.
Prevent the risk of diabetes.
Prevents the bad effects of free radicals.
• Maintain kidney function.
• Cure allergies.
• Improve digestion.
• Maintain bone density.
•Boost the immune system.
